1301 W. Parker Road, Ste #100
Plano, TX 75023 | View Map
Give Us A Call! 972-633-5593

Hirsch's Meats Store Hours:
10 AM - 6 PM; Tues - Fri
Saturday: 9 AM - 5 PM
Closed: Sunday & Monday


2 lbs. bacon (regular sliced, not thick)

2 lbs. sea scallops (if very large, cut in half)

3 tablespoons butter

1 tablespoon minced garlic

1/3 cup chicken broth

Cut bacon strips in half. Wrap a piece of bacon around each scallop; secure with toothpick. Arrange the wrapped scallops on a baking sheet. Broil 5 inches from heat for 3 minutes per side or until bacon is crisp.

In a small skillet, melt butter, add garlic and sauté 1 minute. Add broth and bring to a boil. Cook 2 minutes. Place scallops in large bowl and pour broth over. Gently toss to coat.

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