1301 W. Parker Road, Ste #100
Plano, TX 75023 | View Map
Give Us A Call! 972-633-5593

Hirsch's Meats Store Hours:
10 AM - 6 PM; Tues - Fri
Saturday: 9 AM - 5 PM
Closed: Sunday & Monday

Chicken-Asparagus Casserole

1 10-oz. Package frozen asparagus spears

½ cup all-purpose flour

1/8 tsp salt

1/8 tsp pepper

1/8 tsp paprika

6 chicken breast halves, boneless/skinless

¼ cup butter or margarine

1 10-3/4 oz can cream of mushroom soup, undiluted

1 cup whipping cream

¼ cup diced pimiento

¼ tsp salt

1/8 tsp hot sauce

¼ cup grated Parmesan cheese


Cook asparagus according to package directions; drain.  Arrange in a greased

12 x 8 x 2-inch baking dish – set aside.  Combine next 4 ingredients; mix well.

Dredge chicken in flour mixture.  Melt butter in a large skillet, add chicken, and cook until golden brown on both sides.  Drain on paper towels and arrange on top of asparagus.Combine soup, whipping cream, pimiento, salt and hot sauce; stir until blended.

Spoon over chicken; sprinkle with cheese.  Bake, uncovered, at 400 degrees for 15 to 20 minutes or until bubbly.

Back to Our Recipes